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Alfalfa Traits and Technology

LEGACY HD® ALFALFA “It’s ALL About More Milk!”™
These high yielding and persistent varieties are Highly Digestible (HD®) and provide increased milk production and profitability. In Legacy Seeds alfalfa research trials our Legacy Brand HD® alfalfa varieties average producing approximately 110% more milk per acre than top competitor’s varieties.
In many areas of the Midwest Aphanomyces Races 2 and 3 are severe root pruning disease that reduces yields and the stand-life of alfalfa fields. Legacy Seeds’ StandLife Genetics® varieties have High Resistance to multiple strains of these diseases as well as high resistance to all of the main alfalfa diseases. These varieties perform exceptionally well in a variety of soil types and conditions.
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